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Α1 - SUSTAINABLE SEAFOOD – SEABASS - 35,00 € Select date and time 1/3/2026 | 13:00-13:45 | No. of quote left: 5 1/3/2026 | 14:00-14:45 | No. of quote left: 5
Α2 - POULTRY HOT DISH - 35,00 € Select date and time 1/3/2026 | 09:00-09:45 | No. of quote left: 4 1/3/2026 | 11:00-11:45 | No. of quote left: 4
B1 - SUSTAINABLE SEAFOOD – SEABASS - 35,00 € Select date and time 27/2/2026 | 09:00-09:45 | No. of quote left: 6 27/2/2026 | 11:00-11:45 | No. of quote left: 4 28/2/2026 | 12:00-12:45 | No. of quote left: 6 28/2/2026 | 14:00-14:45 | No. of quote left: 6 1/3/2026 | 12:00-12:45 | No. of quote left: 6 1/3/2026 | 15:00-15:45 | No. of quote left: 6
B2 - RISOTTO - 35,00 € Select date and time 28/2/2026 | 12:00-12:45 | No. of quote left: 6 28/2/2026 | 15:00-15:45 | No. of quote left: 6 1/3/2026 | 08:00-08:45 | No. of quote left: 6 1/3/2026 | 10:00-10:45 | No. of quote left: 6 1/3/2026 | 12:00-12:45 | No. of quote left: 6 1/3/2026 | 14:00-14:45 | No. of quote left: 5
B3 - PASTA (FRESH) - 35,00 € Select date and time 27/2/2026 | 13:00-13:45 | No. of quote left: 6 27/2/2026 | 15:00-15:45 | No. of quote left: 6 28/2/2026 | 08:00-08:45 | No. of quote left: 6 1/3/2026 | 10:00-10:45 | No. of quote left: 5
B4 - VEGETERIAN OVO-LACTO - 35,00 € Select date and time 27/2/2026 | 08:00-08:45 | No. of quote left: 6 27/2/2026 | 10:00-10:45 | No. of quote left: 6 28/2/2026 | 09:00-09:45 | No. of quote left: 6 1/3/2026 | 13:00-13:45 | No. of quote left: 6
B5 - BLACK PIG - 35,00 € Select date and time 27/2/2026 | 08:00-08:45 | No. of quote left: 6 27/2/2026 | 10:00-10:45 | No. of quote left: 4 28/2/2026 | 14:00-14:45 | No. of quote left: 6 28/2/2026 | 15:00-15:45 | No. of quote left: 6
B6 - TRADITIONAL GREEK DISH (ONLY GREEK STUDENTS) - 35,00 € Select date and time 27/2/2026 | 09:00-09:45 | No. of quote left: 6 27/2/2026 | 11:00-11:45 | No. of quote left: 6 28/2/2026 | 09:00-09:45 | No. of quote left: 5 28/2/2026 | 11:00-11:45 | No. of quote left: 5
B7 - LAMB - 35,00 € Select date and time 27/2/2026 | 13:00-13:45 | No. of quote left: 6 27/2/2026 | 15:00-15:45 | No. of quote left: 6
B8 - RESTAURANT DESSERT - 35,00 € Select date and time 27/2/2026 | 12:00-12:45 | No. of quote left: 4 27/2/2026 | 14:00-14:45 | No. of quote left: 6 28/2/2026 | 08:00-08:45 | No. of quote left: 6 28/2/2026 | 10:00-10:45 | No. of quote left: 5 1/3/2026 | 09:00-09:45 | No. of quote left: 6 1/3/2026 | 11:00-11:45 | No. of quote left: 6
B9 - SALAD WITH COMBINATION - 35,00 Select date and time 28/2/2026 | 10:00-10:45 | No. of quote left: 6 28/2/2026 | 11:00-11:45 | No. of quote left: 6 1/3/2026 | 08:00-08:45 | No. of quote left: 6 1/3/2026 | 15:00-15:45 | No. of quote left: 5
B10 - FINGER FOOD - 35,00 € Select date and time 27/2/2026 | 16:00-16:45 | No. of quote left: 6 28/2/2026 | 13:00-13:45 | No. of quote left: 6
B11 - POULTRY - 35,00 € Select date and time 27/2/2026 | 12:00-12:45 | No. of quote left: 6 27/2/2026 | 14:00-14:45 | No. of quote left: 6 27/2/2026 | 16:00-16:45 | No. of quote left: 6 28/2/2026 | 13:00-13:45 | No. of quote left: 6
C1 - Show platter of Meat- Poultry- Lamb - 35,00 € Select date and time 27/2/2026 | 09.00 - 11.00 28/2/2026 | 09.00 - 11.00 1/3/2026 | 09.00 - 11.00
C2 - Finger Food - 35,00 € Select date and time 27/2/2026 | 09.00 - 11.00 28/2/2026 | 09.00 - 11.00 1/3/2026 | 09.00 - 11.00
C3 - Show platter of fish - 35,00 € Select date and time 27/2/2026 | 09.00 - 11.00 28/2/2026 | 09.00 - 11.00 1/3/2026 | 09.00 - 11.00
C4 - Desserts Restaurant - 35,00 € Select date and time 27/2/2026 | 09.00 - 11.00 28/2/2026 | 09.00 - 11.00 1/3/2026 | 09.00 - 11.00
C5 - Petit Fours - 35,00 € Select date and time 27/2/2026 | 09.00 - 11.00 28/2/2026 | 09.00 - 11.00 1/3/2026 | 09.00 - 11.00
D1 - Vegetable fruit carving/cheese carving - 35,00 € Select date and time 27/2/2026 | 09.00 - 11.00 28/2/2026 | 09.00 - 11.01 1/3/2026 | 09.00 - 11.02
D2 - Open Showpiece - 35,00 € Select date and time 27/2/2026 | 09.00 - 11.00 28/2/2026 | 09.00 - 11.01 1/3/2026 | 09.00 - 11.02
D3 - Wedding Cake - 35,00 € Select date and time 27/2/2026 | 09.00 - 11.00 28/2/2026 | 09.00 - 11.00 1/3/2026 | 09.00 - 11.00
Company/Association or School name *
B3 Poultry-