Δεκέμβριος 2016 - Culinary Professionals Greece

22 Δεκεμβρίου, 2016

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Η Λέσχη Αρχιμαγείρων Βορείου Ελλάδος σας εύχεται Χρόνια Πολλά & Καλή Χρονιά

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19 Δεκεμβρίου, 2016

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Η Λέσχη Αρχιμαγείρων Βορείου Ελλάδος σας προσκαλεί στο καθιερωμένο Ετήσιο Συμπόσιο της τη Δευτέρα 16 Ιανουαρίου 2017!!

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In the Weeds: Why Kitchen Culture Must Change to Safeguard Mental Health & Wellness
16 Μαΐου, 2025
When it comes to mental health and wellness, the culinary industry is still in the weeds. Where do we go from here? The post In the Weeds: Why Kitchen Culture Must Change to Safeguard Mental Health & Wellness appeared first on WORLDCHEFS.
Chapli Kabab
15 Μαΐου, 2025
See below for recipe Kababs are popular all over the world. Pakistanis have some authentic types of kababs and it is a part of our main course. Chapli kabab is a specialty of the city Peshawar. Minced meat is mixed with spices and fried on a pan. The […]
Introducing Worldchefs’ Two New Recruits!
13 Μαΐου, 2025
Worldchefs is pleased to announce the recruitment of two new administrative staff: Diogo Cardoso, our new Education Program Coordinator and Admin, and France van Maanen, our new Web & Digital Content Coordinator. With two additional full-time employees, Worldchefs’ office team now reaches nine members. Meet Diogo Cardoso – Education Program Coordinator […]
Norwegian King Prawns AS and Worldchefs Join Forces to Inspire Culinary Excellence Worldwide
9 Μαΐου, 2025
Norwegian King Prawns AS and Worldchefs Join Forces to Inspire Culinary Excellence Worldwide Paris, 7 May 2025 – The World Association of Chefs’ Societies (Worldchefs), the leading global network of culinary professionals, has welcomed Norwegian King Prawns AS as its newest Global Partner. A global supplier of premium seafood, […]